Mango Recall 2026: Walmart Mangoes Recalled Over Salmonella Risk
Panorama Produce has recalled select Martina-brand mangoes sold at Walmart stores in four states over a possible Salmonella contamination risk. Learn what consumers should do.
A new mango recall in 2026 is prompting consumers to check their refrigerators and recent grocery purchases. Panorama Produce, a New York-based produce importer, has voluntarily recalled certain mangoes sold at select Walmart locations because of a potential Salmonella contamination risk.
The recall involves hundreds of boxes of mangoes distributed across four states. Although no illnesses have been linked to the recalled fruit so far, consumers who purchased the affected mangoes are being advised not to eat them.
The U.S. Food and Drug Administration (FDA) announced the recall after Salmonella was detected in mangoes associated with the same farm that supplied the recalled product.
What Mangoes Are Included in the Recall?
Panorama Produce initiated the recall on Aug. 28, 2026, involving 302 boxes of size 9 Martina-brand mangoes.
The affected products were distributed to Connecticut, New York, New Jersey, and Pennsylvania between Aug. 10 and Aug. 21. The mangoes were subsequently sold through select Walmart stores in those states.
Consumers can check the fruit and packaging for several identifying details.
The recalled mangoes were distributed in Martina-branded cases. Individual mangoes may carry a light blue sticker containing the wording “Agrofepac, Produce of Mexico.”
Other identifying information includes:
- Brand: Martina
- Product: Mangoes
- Size: 9
- PLU: 4584
- UPC: 07503061948050
- Country of origin: Mexico
Consumers who believe they have purchased the affected product should compare the information on their mangoes with the recall details before consuming them.
Why Were the Mangoes Recalled?
One important detail about this recall is that authorities did not report finding Salmonella directly in the mangoes that entered U.S. commerce.
Instead, FDA sampling identified Salmonella in mangoes from the same farm that supplied the affected shipments. The sampled fruit itself was not shipped into the United States.
Because the recalled mangoes originated from the same source, Panorama Produce decided to remove the potentially affected products from the marketplace as a precaution.
This type of preventive action is designed to reduce the possibility that contaminated produce reaches consumers, even when illnesses have not been reported.
The FDA published its notice regarding the recall after Panorama Produce announced the voluntary action.
What Is Salmonella and Why Is It Dangerous?
Salmonella is a type of bacteria that can cause a foodborne infection known as salmonellosis. Contaminated food and water are among the common ways people can become exposed.
According to the Mayo Clinic, symptoms may develop within several hours to several days after exposure.
Possible symptoms include:
- Diarrhea
- Stomach cramps
- Fever
- Nausea
- Vomiting
- Chills
- Headache
- Blood in the stool
For many otherwise healthy people, the infection eventually improves without specialized treatment. However, symptoms can sometimes be severe or last longer than expected.
The greatest concern is for people who may be more vulnerable to serious foodborne infections. This includes young children, older adults, pregnant women, and people with weakened immune systems.
In uncommon cases, Salmonella can spread beyond the digestive system and enter the bloodstream. Such infections can result in serious complications and may require medical treatment.
When Should You Contact a Doctor?
Most people with Salmonella recover without needing medical attention. However, consumers should pay attention to the severity and duration of their symptoms.
Medical advice may be appropriate if symptoms become severe, persist for several days, or involve warning signs such as a high fever or bloody diarrhea.
Dehydration is another concern, particularly in children and older adults. Signs can include a dry mouth, unusually dark urine, weakness, dizziness, or reduced urination.
People in higher-risk groups should be especially cautious if they develop symptoms after eating food that may have been contaminated.
Anyone experiencing severe symptoms or worrying signs should contact a healthcare professional rather than relying solely on general information about the recall.
What Should Consumers Do With Recalled Mangoes?
If you purchased mangoes matching the recall information, do not eat them.
The safest options are to discard the affected fruit or return it to the retailer where it was purchased, following any instructions provided by the store.
Consumers should also avoid tasting recalled produce to determine whether it is safe. Food contaminated with Salmonella may not look, smell, or taste unusual.
If the recalled mangoes were stored alongside other foods, consumers should take appropriate precautions when cleaning surfaces or containers that may have come into contact with the fruit.
Good food-handling practices, including washing hands and cleaning kitchen surfaces, can help reduce the risk of spreading harmful bacteria.
No Illnesses Reported So Far
As of the recall announcement, no illnesses had been reported in connection with the recalled mangoes.
That does not mean consumers should ignore the recall. Food recalls are often issued as preventive measures when regulators or companies identify a potential safety concern.
In this case, the action followed the detection of Salmonella in fruit connected to the same agricultural source. Panorama Produce is conducting the recall voluntarily and in coordination with federal regulators.
Consumers who have questions about the recall can contact Panorama Produce through the company's designated consumer contact information.
Where Were the Recalled Mangoes Sold?
The affected mangoes were distributed in four states:
- Connecticut
- New York
- New Jersey
- Pennsylvania
The products were sold at select Walmart stores, meaning the recall does not necessarily apply to every mango sold at every Walmart location.
Consumers should therefore rely on the product identifiers, including the brand, PLU and UPC information, when determining whether their mangoes are part of the recall.
Key Takeaway for Shoppers
The latest mango recall involving Panorama Produce and Walmart is a precautionary food-safety action connected to a possible Salmonella risk.
While the recalled mangoes were not reported as having tested positive themselves, Salmonella was detected in mangoes from the same farm that supplied the affected product. That connection led the company to remove 302 boxes of Martina-brand mangoes from distribution.
There have been no reported illnesses associated with the recalled product at the time of the announcement.
Consumers in Connecticut, New York, New Jersey, and Pennsylvania who recently purchased Martina mangoes should check their fruit and packaging carefully. If the product matches the recall identifiers, it should not be consumed.
When in doubt, consumers should follow official recall instructions and consult a healthcare professional if they develop concerning symptoms after possible exposure.
Sources
- U.S. Food and Drug Administration (FDA): Recall notice concerning Panorama Produce mangoes and possible Salmonella contamination.
- Mayo Clinic: Information about Salmonella symptoms, causes, complications, and when medical attention may be necessary.
Disclaimer
This article is provided for general informational purposes only and is not medical advice. Product recalls, distribution information, and health guidance can change. Consumers should verify the latest information through official sources such as the FDA, the manufacturer, or the retailer. Anyone experiencing severe or persistent symptoms should consult a qualified healthcare professional.